Panera Bread (called St. Louis Bread Company in the St. Louis metropolitan area) is a chain of bakery–café quick casual restaurants in the United States and Canada that sells breads, sandwiches, soups, salads, and other bakery items. This site will provide copycat recipes and recipes using products sold at the Panera Bread restaurants. Panera Bread Co. has 1,736 bakery cafes in 45 states and Canada under the Panera Bread, Saint Louis Bread Co. and Paradise Bakery & Cafe brands.

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Artisan Breads in Five Minutes a Day

Red Star Yeast has teamed up with renowned chefs and authors Jeff Hetrberg and Zoe Francois to bring you simple and easy bread baking method that requires no kneading.  Store the dough for up to two seeks and let the refrigerator and the oven do all the work.






Basic White Bread Recipe

2 cups lukewarm water (about 100 degrees)
1 1/2 tablespoons Red Star Yeast (2 packets)
1 1/2 tablespoons kosher salt
6 1/2 cups all purpose flour
cornmeal or parchment paper for the pizza peel








Basic Whole Wheat Recipe

5 1/2 cups whole wheat flour
2 cups all purpose flour
1 tablespoon kosher salt
1 1/2 tablespoons Red Star Yeast
1/2 cup vital wheat gluten
4 cups lukewarm water





4 comments:

  1. The video calls for 1/4 cup vital wheat gluten while recipes shows 1/2 cup??? Have a feeling the 1/4 cup would be correct. Would be lovely if someone could verify. Thank you.

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  2. This comment has been posted for over a year and a half without a single answer! Doesn't anyone try these recipes?

    ReplyDelete
  3. This comment has been posted for over a year and a half without a single answer! Doesn't anyone try these recipes?

    ReplyDelete
  4. Since I was curious about this (although I love to knead for the stress release) and the videos are gone, I thought I'd share these from the official Red Star Yeast company's site: http://redstaryeast.com/recipes/no-knead-batterway-recipes/

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